New recipe: teacakes!

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Just a note that I’ve blogged the teacakes baking process over here, if you’re interested. They’re heartily snakelet-approved (they’re 25cm across, and he ate about 0.75 of one on the plane?).

Meanwhile, the blog is slightly dark because I’m on a skiing holiday–return to hemi-semi-regularly content next week, I promise! I’ll try to do a post on my revisions process.

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